pennie_dreadful | (no subject)

Practicals for International Cuisine are done. And I am told I did very well! The chef said everything was really good, especially the eggrolls (I am definately keeping that recipe around for future use, it is too awesome!) and the rice pudding, which I did not forget under the broiler this time. I have pictures but they will have to wait until tomorrow. All I have to do now are my written exams, one later this afternoon and two next week. God I can't believe it's almost over! I am really, really going to miss International Cuisine. Stocks and Sauces has been a blast too, but there was something special going on in that class. (And Nutrition--yeah, can't complain other than the crazy amount of homework we had.)

So, all in all, I've had a great time this semester. I have an internship, I had some great classes, and even if FA doesn't work out for me over the summer, well hey, I can use a break.

I happen to think this is utterly sweet:

(no subject)

ahahah

Re: ahahah